This multi-functional preserving crock serves many uses, such as the traditional use of preserving vegetables, like cucumbers for pickling, cabbage for sauerkraut, or for everyday uses like pantry and kitchen containers. Crocks filled with food for fermentation purposes should be kept in cool, dry environments which allow the vegetables or fruits to ferment naturally. This American-made crock is safe and easy to clean, due to the lead-free glaze. Oven, microwave, and dishwasher safe.
